今天做了蒸鱼当午餐。打开冰箱看到还有很多蔬菜和鱼，就一锅熟，统统拿去蒸。我用了番茄，灯笼椒，金针菇和鱼一起蒸，再加上一小茶匙的橄榄油，美味香甜自创的清蒸蔬菜鱼就完成了。好吃！
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在龙邦长大金牛座的我，只是在城市里一只为了蜂蜜的小蜜蜂。
4 comments:
大厨 :)
healthy food indeed.
steam fish, tomato, needle mushroom all my favourite...
Should think of a unique name for this dish...
阿成，不是什么大厨啦！只是研究研究而已：）
Beng Hooi, 2moro this week will try fresh mushroom insteed of needle mushroom.
I do not have any idea what name should give to this special dish. Haha..
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